Gregory Gatto is a native of New Orleans having attended University of New Orleans, Tulane University, and Metairie Park Country Day School.
Building from his experience in management of restaurants and hotels from a very young age, Mr. Gatto went on to own and develop large scale entertainment venues and restaurants. Mr. Gatto has a diverse background in finance, having worked as a licensed broker for a private venture capital group in Palm Beach, Florida, and broker/dealers in New Orleans, Louisiana.
Mr. Gatto is currently a managing partner in NORF Companies, President of Gatto Investments, and also manages his family trust and real estate portfolio. Mr. Gatto currently holds positions on the board of Big EZ Foods LLC and T & B Restaurant Group. He holds a BS in Finance from the University of New Orleans, with concentrations in Real Estate and Investments.